Where do fat kids come from?

This is just one more example of where the modern America is going straight to hell. We have become such avid devotee's of Sam's and Wal-Mart's frozen food sections, that we can't even "simmer" anymore. "Heat 'em up and eat 'em up" is the mantra for cooks these days.

I guess now that we are all computer literate, the old jokes about the CD tray being a drink holder seem quite quaint. Now it is time for us to start making fun of our elders... things that seem rudimentary to them are totally lost on the modern generation:

At a conference last December, Stephen W. Sanger, chairman and chief executive of General Mills Inc., noted the sad state of culinary affairs and described the kind of e-mails and calls the company gets asking for cooking advice: the person who didn't have any eggs for baking and asked if a peach would do instead, for example; and the man who railed about the fire that resulted when he thought he was following instructions to grease the bottom of the pan -- the outside of the pan.

It's really no wonder how the little fat kids show up waddling down the aisles of Wal-Mart, when their parents are this damn dumb.

Go on little Timmy, fire up that Pop Tart...